I finally know how to spell sfogiliatelle (pronounced: spoo ya del - at least that's the way I hear it. Maybe it is sfoo ya del). From lunch with Ooma today at Carmine's:
Don't get me started on how Italian is pronounced in NYC!
Are these sfogliatelle filled and, if so, with what? There is an Italian baker/deli in my area, but I have never seen these. The word is not unfamiliar and I might have seen it in a cookbook somewhere. La Molisana is known for its cannoli, but its cream-filled doughnuts for St. Joseph's Day (Zeppole)are to die for.
Yes, they are filled with a custard-like thing, probably ricotta with a hint of almond or lemon or something like that. I had never heard of them before Eric's wedding in S.I., when they had this Venetian bar and all the old ladies were clamoring for the Sfogliatelle. My mother-in-law said it was her favorite pastry. Then we had them again on S.I. for Xmas. So when we were at Carmine's - a local Italian restaurant, bakery, grocery store - she had to pick them up again. That is where I saw how it was spelled!
I think you must've missed something, growing up an Italian on Staten Island and not knowing about Sfogliatelle.
Don't get me started on how Italian is pronounced in NYC!
ReplyDeleteAre these sfogliatelle filled and, if so, with what? There is an Italian baker/deli in my area, but I have never seen these. The word is not unfamiliar and I might have seen it in a cookbook somewhere. La Molisana is known for its cannoli, but its cream-filled doughnuts for St. Joseph's Day (Zeppole)are to die for.
Yes, they are filled with a custard-like thing, probably ricotta with a hint of almond or lemon or something like that. I had never heard of them before Eric's wedding in S.I., when they had this Venetian bar and all the old ladies were clamoring for the Sfogliatelle. My mother-in-law said it was her favorite pastry. Then we had them again on S.I. for Xmas. So when we were at Carmine's - a local Italian restaurant, bakery, grocery store - she had to pick them up again. That is where I saw how it was spelled!
ReplyDeleteI think you must've missed something, growing up an Italian on Staten Island and not knowing about Sfogliatelle.